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  Recipe Home » Candy » Divinity Fudge
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  Divinity Fudge
  Category: Candy
  Author: The Savvybearcat
  Date: 1/1/2007
  Hits: 317
Ingredients:
1 1/2 cup White sugar
1 cup Brown sugar
1/2 cup Corn syrup
3/4 cup Water
1 pinch Of salt
1 Egg white
1 tsp Of vanilla and almond flavouring
Instructions:
Cook together until dissolved then uncover and cook to hard ball stage
(265F.). Add salt and let stand while you beat 1 egg white. Add
vanilla and almond flavouring if desired. Beat until candy stands in
peaks. Drop by teaspoon on waxed paper.

From the book "Treasured Mennonite Recipes" by the Mennoinite
Community Relief Sales Volume 1

AR/93
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