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  Recipe Home » Sauces » Cilantro-Miso Sauce
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  Cilantro-Miso Sauce
  Category: Sauces
  Author: The Savvybearcat
  Date: 1/1/2007
  Hits: 216
Ingredients:
1/2 cup Cilantro leaves
Lime--juice of
3 tbsp Miso, light colored
1 tbsp Oil, olive
1/4 tsp Pepper black
1 tbsp Mirin
Instructions:
Chop cilantro in a processor until well chopped. Add the lime juice,
miso, olive oil, pepper and mirin. Process until smooth. Scrape down
the sides as required. Makes about 1/2 cup. Will keep a short period
if refrigerated. Serve with grilled beef, pork or fish; also over
hearty salads. Substitute:Fresh coriander leaves for cilantro.
Japanese soybean paste for Miso. Sweet rice wine for Mirin.
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