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  Recipe Home » Fish » Cindy Shrimp Salad
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  Cindy Shrimp Salad
  Category: Fish
  Author: The Savvybearcat
  Date: 1/1/2007
  Hits: 199
Ingredients:
1 lb Small cooked shrimp
4 medium Tomatoes, diced
6 Stalks celery, diced
1 bunch Radishes, thinly sliced
1 small Red onion, thinly sliced
1/2 small Cabbage, shredded
4 tbsp French dressing juice of one lemon Fresh ground pepper, to taste
Instructions:
Toss shrimp with two tablespoons French dressing. Place in
refrigerator

In a salad bowl, toss the vegetables together. In another bowl,
combine mayonnaise, lemon juice and remaining French dressing. Stir
in shrimp and French dressing mixture Combine with vegetables and
serve.

From the files of Al Rice, North Pole Alaska. Feb 1994
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