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  Ham Loaf
  Category: Main Course
  Author: The Savvybearcat
  Date: 1/1/2007
  Hits: 252
Ingredients:
1 lb Ground ham
1 lb Ground pork
1 cup Bread crumbs
1 cup Milk
2 Eggs, slightly beaten
Topping
1/4 cup Vinegar
1/4 cup Water
1 cup Brown sugar
1 tsp Mustard
1/2 cup Catsup
Instructions:
Combine loaf ingredients together and shape into a loaf. Mix the
topping ingredients and pour over meat before baking. Bake at 350
degrees for 1 hour. Randy Rigg
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