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  Recipe Home » Deserts » Confectioners Sugar Brownies
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  Confectioners Sugar Brownies
  Category: Deserts
  Author: The Savvybearcat
  Date: 1/1/2007
  Hits: 344
Ingredients:
1 lb Powdered Sugar
1/2 cup Butter or Margarine
4 Chocolate Squares, melted
4 Eggs, well beaten
1 tsp Vanilla
1 1/2 cup Flour
1 cup Walnuts, chopped
Instructions:
Cream sugar and butter until light and fluffy. Add melted chocolate
and vanilla, beat well. Add eggs and stir in flour. Fold in nuts.
Grease and flour a 9x13 pan. Preheat oven to 350oF and bake for 25-30
minutes. Cool and cut. DO NOT OVERBAKE.

Source: "The Yankee Kitchen" 03-30-93 (#3) [Lorraine]
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