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  Recipe Home » Main Course » Crab & Shrimp Au Gratin
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  Crab & Shrimp Au Gratin
  Category: Main Course
  Author: The Savvybearcat
  Date: 1/1/2007
  Hits: 217
Ingredients:
4 tbsp All-purpose flour
1/2 tsp Pepper
1/3 cup Process cheese spread
1 cup Cheddar cheese, shredded
1/2 tsp Salt
2 cup Milk
1/8 tsp Tabasco sauce (or more)
1/4 lb Crabmeat
1/2 lb Cooked shrimp
Hot cooked rice
Instructions:
Combine flour, salt, pepper and 1 cup milk. Stir until smooth.
Combine cheese spread and remaining milk in top of double boiler,
cook over hot water until cheese melts. Add flour mixture and hot
sauce to cheese mixture, stir until smooth. Add shrimp and crabmeat.
Pour into a greased 1 1/2 qt. casserole dish and top with shredded
cheese. Bake at 350 F. for 20 minutes. Serve over hot cooked rice.
Courtesy Telephone Pioneers BillSpalding *P CRBR 38 A
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