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  Recipe Home » CakesDeserts » Easy Chocolate Frosted Peanut Butter Cake
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  Easy Chocolate Frosted Peanut Butter Cake
  Category: CakesDeserts
  Author: The Savvybearcat
  Date: 1/1/2007
  Hits: 309
Ingredients:
1 package Yellow cake mix
1/2 cup Peanut butter
1 cup Vanilla pudding
1/4 cup Milk
3 Eggs
1/2 cup Peanuts chopped
1 can Ready-to-spread Choc frostin
1/4 cup Peanut butter
1/4 cup Chopped peanuts
Instructions:
Heat oven to 350 F. Grease and flour 2 8 or 9-inch round cake pans.
In a large bowl, blend cake mix, vanilla pudding, 1/2 cup peanut
butter, milk and eggs until moistened. Beat 2 minutes at highest
speed. Fold in 1/2 cup of chopped peanuts. Bake at 350 F. for 35 to
45 minutes or until toothpick inserted in the center comes out clean.
Cool cake in pans 5 minutes and remove to racks to cool. Blend the
frosting with 1/4 cup of peanut butter. Frost the cake and sprinkle
with the remaining chopped peanuts.
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