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  Recipe Home » CakesDeserts » Amaretto Peach Cheesecake
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  Amaretto Peach Cheesecake
  Category: CakesDeserts
  Author: The Savvybearcat
  Date: 1/1/2007
  Hits: 228
Ingredients:
3 tbsp Margarine
1/3 cup Sugar
1 each Large Egg
3/4 cup Unbleached All-purpose Flour
24 oz Cream Cheese, Softened
3/4 cup Sugar
3 tbsp Unbleached All-purpose Flour
3 each Large Eggs
16 oz Canned Peach Halves *
1/4 cup Almond Flavored Liqueur
Instructions:
* Peach halves should be drained, and then pureed.
~------------------------------------------------------
~------------------ Combine margarine and sugar until light and
fluffy. Blend in egg. Add flour; mix well. Spread dough onto bottom
of 9-inch springform pan. Bake at 450 degrees F., 10 minutes. Combine
cream cheese, sugar and flour; mixing at medium speed on electric
mixer until well blended. Add eggs, one at a time, mixing well after
each addition. Add peaches and liqueur; mix well. Pour over crust.
Bake at 450 degrees F., 10 minutes. Reduce oven temperature to 250
degrees F.; continue baking 65 minutes. Loosen cake from rim of pan;
cool before removing rim of pan. Chill. Garnish with additional peach
slices and sliced almonds, if desired.
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