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  Anadama Bread Mix
  Category: Breads
  Author: The Savvybearcat
  Date: 1/1/2007
  Hits: 374
Ingredients:

MMMMMMIX ( FOR 2 LOAVES

9 cup Flour
1 1/2 cup Yellow cornmeal
2 3/4 tsp Salt ( mix may be tripled for This great bread ) For 2 loaves( all of mix )
2 package Dry yeast
2 1/2 cup Warm water
3/4 cup Molasses
1 Stick softened margarine
Additional flour if needed
Instructions:
Combine all ingredients for mix in a plastic bag. Add the dry yeast
to bag and shake well.Stir water and molasses in a large bowl. Add
margarine and let stand for 5 minutes. Sprinkle in the yeasted mix
over this a little at a time mixing until a stiff dough forms. Knead
8 to 10 minutes adding more flour if necessary to make a pliable
dough. Place dough in greased bowl, cover and let rise double in bulk
in a warm place about 1 1/2 hours. Punch down and divide into two.
Roll each piece into a 9 x 14 inch rectangle and roll up from short
end to form a loaf. Tuck ends under and place in greased regular loaf
pans. Let rise double in bulk. Bake in a 375 oven until rich brown
about 50 minutes or tested done. Remove from pans and cool on rack.
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