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  Recipe Home » Pies » Apple Pie - Pomona
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  Apple Pie - Pomona
  Category: Pies
  Author: The Savvybearcat
  Date: 1/1/2007
  Hits: 320
Ingredients:

MMMMMPATTI VDRJ67A

1 Crust for 9" pie (single)

MMMMMFILLING

4 cup Tart apples, shredded
2 tbsp Lemon juice
1 cup Walnuts, chopped
3/4 cup Brown sugar
dash Nutmeg
1/2 cup Honey

MMMMMTOPPING

4 tbsp Butter, soft
3 tbsp Flour
3 tbsp Walnuts, chopped
3 tbsp Brown sugar
Instructions:
Prepare crust or use a ready made one. Prebake at 375 for about 8
minutes. Prepare filling. Shred apples (they don't need to be peeled
if skin is soft). Mix with lemon juice quickly. Blend together
walnuts, brown sugar and nutmeg. Place apples in the prepared shell.
Top with walnut mix. Pour honey evenly over all. Bake at 375 for
about 35 minutes. In the meantime, prepare topping. With fork, blend
together butter, flour, walnuts and sugar until crumbly. Top pie with
crumbled mix. Bake another 10-15 minutes or until apples are soft and
topping is light brown. Serve with whipped cream or ice cream.
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