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  Recipe Home » Misc » Cut-Off Flower Water
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  Cut-Off Flower Water
  Category: Misc
  Author: The Savvybearcat
  Date: 1/1/2007
  Hits: 199
Ingredients:
7 deciliter Water
1 tsp Vinegar
1 each Aspirin or equivalent (containing acetylsalicyl acid)
1 tsp Sugar
Instructions:
Crush the aspirin and blend everything together and use.

The sugar is nurishment for the flowers, while the acid kills the
micro organisms that blok the stems from sucking up water.

For roses you can also use a lemon soft drink (For example:Schweppes).

Makes the bouquets last longer.
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