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  Recipe Home » Wild Game » Deer Sauce I
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  Deer Sauce I
  Category: Wild Game
  Author: The Savvybearcat
  Date: 1/1/2007
  Hits: 280
Ingredients:
1/2 cup Jelly, currant or grape
4 tbsp Butter
1/2 tsp Dried herbs
Instructions:
Melt and blend in a sauce pan; serving in a gravy boat for individual
use. Pick your favorite herbs, usually aromatic ones such as sage,
cloves or allspice.

Suggestions: USE muscadine jelly, a perfect taste to compliment deer.

Recipe date: 01/15/87
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