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  Recipe Home » Poultry » Do-Ahead Sesame Chicken Wings
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  Do-Ahead Sesame Chicken Wings
  Category: Poultry
  Author: The Savvybearcat
  Date: 1/1/2007
  Hits: 166
Ingredients:
20 Chicken wings (about 4 pounds)
2 tbsp Margarine or butter, melted l 1/2 cups Bisquick baking mix
1/2 cup Sesame seed
2 tsp Paprika
1 1/2 tsp Dry mustard
1/2 tsp Salt
2 Eggs
2 tbsp Milk
1/4 cup Margarine or butter, melted
Instructions:
Separate chicken wings at joints; discard tips. Spread 1 tablespoon
margarine in each of 2 rectangular pans, 13 x 9 x 2 inches. Mix
baking mix, sesame seed, paprika, mustard and salt. Beat eggs and
milk with fork. Dip chicken into egg mixture; coat with sesame seed
mixture. Arrange close together in pans. Cover and refrigerate up to
6 hours (or bake immediately). Heat oven to 425!. Drizzle 1/4 Cup
margarine over chicken. Bake uncovered 35 to 40 minutes or until
brown and crisp. 40 chicken wing pieces.
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