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Easy Creamy Fudge
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Easy Creamy Fudge
Category:
Candy
Author:
The Savvybearcat
Date:
1/1/2007
Hits:
372
Rating:
(
3.0
) by
1
users
Ingredients:
2 cup Miniature marshmallows (optional)
14 oz Can condensed milk
1 dash Salt
12 oz Semi-sweet chocolate chips
6 oz Milk chocolate chips or semi-sweet chocolate chips
1/2 cup To 1 c nuts
1 1/2 tsp Vanilla
Instructions:
In 2 qt. glass measure, combine marshmallows, milk, and salt.
Microcook on HIGH 3-4 minutes. Stir until marshmallows melt and
mixture is smooth. Add chips and stir until melted. (If you don't use
marshmallows, melt chocolate chips in the condensed milk. Add salt.)
Stir in nuts and vanilla.
Line 8 or 9 inch square pan with wax paper. Spread fudge evenly in
pan. Chill 2 hours, until firm. Turn on to cutting board, peel off
paper and cut into squares.
Serves 32
Rate this recipe:
1
2
3
4
5
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