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  Recipe Home » Oriental » Egg Foo Young
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  Egg Foo Young
  Category: Oriental
  Author: The Savvybearcat
  Date: 1/1/2007
  Hits: 322
Ingredients:
6 Eggs, beaten
1 tbsp Soy sauce
1 cup Bean sprouts
1/8 tsp Pepper, white
1 tbsp Oil, vegetable
1 tsp Salt
2 Scallions, thinly sliced
Oil, vegetable, for frying
1 medium Onions, minced
1/2 lb Shrimp, finely diced

MMMMMSAUCE

2 tbsp Soy sauce
1 tbsp Sherry, dry
1 tbsp Cornstarch
1 tbsp Cornstarch
Instructions:
Rinse bean sprouts in cold water. Heat oil in pan and add scallions,
onion & sprouts. Stir fry 1". Add cornstarch, soy sauce, shrimp, salt
& pepper. Mix well. Remove to dish & allow to cool. Combine with eggs.
Heat 2 T oil in pan & ladle in 1/6 of egg mix. Fry til golden on
both sides. Keep pancakes warm in low oven, while making sauce.
Combine sauce ingredients in small pan, bring to boil & simmer gently
til thickened. Makes 6 pancakes.
From the personal files of CharAn, reposted by DonW1948@aol.com
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