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  Recipe Home » Sauces » Electronic Gourmet's French Dressing
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  Electronic Gourmet's French Dressing
  Category: Sauces
  Author: The Savvybearcat
  Date: 1/1/2007
  Hits: 336
Ingredients:
1/4 cup Red or White Wine Vinegar
1/4 tsp Salt
1/8 tsp White Pepper
3/4 cup Olive Oil
Instructions:
In a bowl mix vinegar, salt and pepper with a fork. Add oil and mix
vigerously until well blended and slightly thickened.

Variations: ==========

Garlic French Dressing:

Drop 1 peeled, bruised clove of garlic into dressing and let stand
2-3 days at room temperature. Remove garlic before using dressing.

Sweet French Dressing:

Prepare as directed. Then mix in 1/4 c each of orange juice and honey
or super fine sugar. Use to dress fruit salads.

Hints: =====

For a creamier dressing, beat over ice for 1 to 2 minutes.

Typed for you by Peggy and Bruce Travers, Cyberealm BBS Watertown NY
315-786-1120
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