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  English Scones
  Category: Breads
  Author: The Savvybearcat
  Date: 1/1/2007
  Hits: 185
Ingredients:
2 cup Flour
1 tsp Cream of tartar
1 tsp Baking soda
2 tbsp Sugar
1/2 tsp Salt
1/2 cup Butter
3/4 cup Milk
Instructions:
Sift flour, cream of tartar, baking soda, sugar, and salt together.
Work in butter as you would for pie dough. Add milk. PAt into two
round portions on floured board. Cut through to make four pie wedge
impressions. Bake in hot 400 degree oven 15-18 minutes. Serve hot
with butter and jam or syrup.

RAISIN-CINNAMON VARIATION: Add 1 cup raisins, 1/4 teaspoon cloves, 1
1/2 teaspoon cinnamon, 1/4 teaspoon nutmeg.
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