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  Recipe Home » Sauces » Extra Special Italian Sauce # 1
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  Extra Special Italian Sauce # 1
  Category: Sauces
  Author: The Savvybearcat
  Date: 1/1/2007
  Hits: 378
Ingredients:
2 tbsp Olive oil
2 large Cloves of garlic, minced
1 medium Onion, chopped
32 oz Whole tomatoes, chopped --
With juice (canned tomato)
4 medium Red bell peppers, chopped
2 tbsp Tomato paste
1 1/2 tsp Dried basil
1 tsp Dried oregano
1 tsp Sugar
1 tsp Salt
Instructions:
Heat 1 tablespoon oil in a skillet, over medium heat. Add garlic,
onion and red pepper. Cook 10 minutes, stirring occasionally. Remove
from skillet and set aside. Add tomatoes to skillet. Cook over medium
heat for 45 minutes. Stir occasionally, cook until thickened. Add
tomato paste, basil, oregano, sugar, salt, remaining oil and red
pepper mixture. Cook for 10 minutes. Serve as sauce for pizza or cook
longer to thicken more and serve over hot, cooked pasta.
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