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  Recipe Home » Pasta » Fettucini With Shrimp & Herb Sauce
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  Fettucini With Shrimp & Herb Sauce
  Category: Pasta
  Author: The Savvybearcat
  Date: 1/1/2007
  Hits: 271
Ingredients:
1 package Lipton creamy herb soup mix
8 oz Shrimp, partially thawed
6 oz Fettucini, cooked
1 3/4 cup Milk
1/2 cup Peas, partially thawed
1/4 cup Parmesan, grated
Instructions:
Mix soup mix with milk and bring to boiling. Add shrimp and peas and
simmer 3 minutes until shrimp are tender. Toss with hot noodles and
cheese. Makes 2 servings.
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