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  Recipe Home » Deserts » Fig Brownie Pudding
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  Fig Brownie Pudding
  Category: Deserts
  Author: The Savvybearcat
  Date: 1/1/2007
  Hits: 201
Ingredients:
24 Fig cookies
1 cup Condensed sweetened milk
1/2 cup Water
1 1/2 tsp Baking powder
1 oz Baking chocolate, melted
1 package Chocolate bits
1 tsp Vanilla
1/2 cup Chopped walnuts
Instructions:
Crumble fig cookies into milk, add remaining ingredients and stir
together. Place in generously buttered baking dish. Bake in moderate
oven (350 F.) for about 25 minutes or until a little puffy. Serve in
dessert dishes while warm, with whipped cream. Serves 5-6.

Source: 48 Family Favorites with California Figs Reprinted with the
permission of The California Fig Advisory Board Electronic format
courtesy of Karen Mintzias
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