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  French Apple Dessert
  Category: Deserts
  Author: The Savvybearcat
  Date: 1/1/2007
  Hits: 380
Ingredients:

MMMMMFRUIT BASE

6 cup Thinly sliced pared tart
Apples
1/4 tsp Ground cinnamon
1/4 tsp Ground nutmeg
1/4 cup Skim milk
2 tbsp Margerine, softened
3 Egg whites OR 1/2 cup
Cholesterol-free egg
Product
1 cup Sugar
1/4 cup Bisquick Reduced Fat
Baking mix

MMMMMSTREUSEL

1 cup Bisquick Reduced Fat baking
Mix
1/2 cup Chopped nuts
1/3 cup Packed brown sugar
3 tbsp Firm margerine
Instructions:
1. Heat oven to 350F. Grease 13x9x2" baking dish. Prepare Streusel;
reserve. Spread apples in dish. 2. Beat remaining ingredients in
blender on high speed 15 seconds; with
hand beater or wire whisk beat for 1 minute or until smooth. Pour
over applies. Sprinkle with streusel. 3. Bake about 55 minutes or
until knife inserted in center comes out
clean. Cool at least 10 minutes. 12-15 servings.
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