*Over 38,000 searchable recipes available*

 HOME • About us • Contact us • Visit AllQue.com
Thursday, May 16, 2024 3:51 AM
Categories
Search recipe
Search recipe Main Ingredients Instructions
  Recipe Home » Main Course » Fresh Porcini Tomato Sauce
Recipe A-Z: A  B  C  D  E  F  G  H  I  J  K  L  M  N  O  P  Q  R  S  T  U  V  W  X  Y  Z  
Save/Add Fresh Porcini Tomato Sauce recipe to your favorite Save to favorite   Discuss Fresh Porcini Tomato Sauce recipe Write a comment   Print Fresh Porcini Tomato Sauce recipe Print this recipe   Email Fresh Porcini Tomato Sauce recipe to friend Email this recipe
  Fresh Porcini Tomato Sauce
  Category: Main Course
  Author: The Savvybearcat
  Date: 1/1/2007
  Hits: 181
Ingredients:
1 tbsp Olive oil
1/2 lb Fresh porcinis - stemmed & thinly sliced
2 each Garlic cloves, peeled
1/2 cup Dry white wine
6 medium Tomatoes, seeded & diced
1 pinch Salt
1 pinch Fresh ground black pepper
Instructions:
Heat the oil in a saucepan. When hot but not smoking, add the
mushrooms and garlic. Cook over medium heat, tossing the mixture
until the mushrooms are slightly wilted and lightly browned (about
3-4 minutes). Pour in wine, raise heat to high, bring to a boil until
reduced by half. Add the tomatoes, salt, and pepper. Bring back to a
boil, cook with an occasional stir until sauce is a little thicker,
3-5 minutes.

"Vegetarian Journal", September/October 1994 Posted by Karen Mintzias
Rate this recipe:  
Featured Recipe
» Asparagus & Bulgur
Category: Vegetarian
Hits: 188
Rating:rating: (3)(3)

Most Popular Top recipes RSS/XML feed

Newest Recipes Newest recipes RSS/XML feed
There are no comments: (0)

return to topReturn to top
Copyright © 2014 Savvybearcat.com. All rights reserved.
 Powered By savvybearcat.com