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  Recipe Home » Salads » Frog Eye Salad
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  Frog Eye Salad
  Category: Salads
  Author: The Savvybearcat
  Date: 1/1/2007
  Hits: 410
Ingredients:
1 cup SUGAR
2 tbsp FLOUR
1/2 tsp SALT
1 small BAG MINI MARSHMALLOWS
1 small COOL WHIP, DEFROSTED
2 EGGS
1 lb ACINI DE PEPE
40 oz CRUSHED PINEAPPLE DRAINED & SAVE JUICE.
33 oz MANDARIN ORANGES, DRAINED
Instructions:
Mix in saucepan: sugar, flour, salt, and 1 3/4 c. reserved juice.
Bring to a boil. Beat eggs well. Add to boiling mixture, cook 1-2
minutes longer at reduced heat, stirring constantly. Cool completely.
Mix cooled pineapple juice mixture and cooked pasta. Refrigerate 3-4
hours add marshmallows, mandarin oranges, pineapple and cool whip.
Mix well. Chill and serve.
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