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  Recipe Home » Breads » Fruit Biscuits
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  Fruit Biscuits
  Category: Breads
  Author: The Savvybearcat
  Date: 1/1/2007
  Hits: 217
Ingredients:
1 cup Flour
2 tsp Baking powder
1/4 tsp Salt
1 1/2 tbsp Shortening
1 tbsp Sugar
3/8 cup Milk
1/4 cup Chopped raisins
1/4 tsp Cinnamon
1 tbsp Melted butter or butter substitute
Instructions:
Sift flour, measure, and sift with salt and baking powder. Cut in
shortening. Add milk to form soft dough. Turn onto lightly floured
board. Pat into sheet 1/2 inch thick. Knead lightly. Spread 1/2 of
dough with melted butter, sugar, cinnamon, and raisins. Fold dough
1/2 over. Cut with floured cutter. Place on un-oiled baking sheet.
Bake in hot oven (450ø F) about 10 minutes. 6 servings. Mrs. Maude
Roberson, Richmond, VA.

Converted by MMCONV vers. 1.20
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