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  Recipe Home » Deserts » Garlic Ice Cream
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  Garlic Ice Cream
  Category: Deserts
  Author: The Savvybearcat
  Date: 1/1/2007
  Hits: 158
Ingredients:
1 1/2 tsp Unflavored gelatin
1/4 cup Cold water
2 cup Milk
1 cup Sugar
1/8 tsp Salt
2 tbsp Lemon juice
2 Garlic cloves, minced
2 cup Whipping cream
Instructions:
Soften gelatin in water. Heat the milk just to a simmer, add sugar
and salt and stir to dissolve. Dissolve the gelatin in the hot milk.
Cool, then add the lemon juice and garlic. Chill in freezer until
slushy. Whip the cream until thick but not stiff, and stir into the
mixture. Freeze in a mold or foil covered tray. Top with strawberry
fruit toppings, or fresh fruits.
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