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  Green Rice
  Category: Vegetables
  Author: The Savvybearcat
  Date: 1/1/2007
  Hits: 325
Ingredients:
4 cup Chicken stock
1 cup Wild rice, rinsed
1 cup Long-grain brown rice
1 tbsp Butter
1 tbsp Vegetable oil
1 small Sweet green pepper, diced
1/2 cup Parsley, fresh, chopped
6 Green onions, chopped
1 cl Garlic, chopped
Instructions:
In 12-cup casserole, cover and microwave stock and wild rice at High
for 10 minutes. Stir in brown rice; cover and microwave at Medium
(50%) for 45 minutes or until tender. Let stand for 15 minutes. In
microwaveable dish melt butter with oil. Add green pepper, parsley,
onions and garlic; microwave at High for 2 minutes or until slightly
softened. Stir into rice.
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