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  Recipe Home » Vegetables » Grilled Vegetable Kabos
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  Grilled Vegetable Kabos
  Category: Vegetables
  Author: The Savvybearcat
  Date: 1/1/2007
  Hits: 172
Ingredients:
1/2 cup Low Cal. Italian Salad
Dressing
1 tsp Dried Basil
1 tbsp Minced Fresh Parsley
1 medium Size Yellow Squash
(About 1 Lb.) Cut Into
1 1/2 in. Pieces
8 small Boiling Onions
8 Cherry Tomatoes
8 medium Size Mushrooms
2 cup Hot Cooked Brown Rice
Instructions:
Combine Salad Dressing, Basil & Parsley; Cover & Chill. Alternate
Squash, Onions, Tomatoes & Mushrooms On 8 Skewers. Grill Kabobs Over
Medium Coals 15 Min. OR Until Vegetable Are Tender, Turning & Basting
With Dressing Mixture Frequently.
163 Cal. Per 2 Kabobs & 1/2 C. Rice.
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