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  Recipe Home » Misc » Grecian Stuffed Tomatoes
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  Grecian Stuffed Tomatoes
  Category: Misc
  Author: The Savvybearcat
  Date: 1/1/2007
  Hits: 171
Ingredients:
12 large Tomatoes
2 cup Cooked rice
2 tbsp Chopped onion
2 tbsp Currants, plumped
3 Cloves garlic, minced
1/2 tsp Salt
Black pepper
3/4 cup Olive oil

MMMMMCATEGORY 13, TOPIC 26 MESSAG

Instructions:
Chopped mint or basil (garnish)

Cut tops off tomatoes, scoop out flesh and combine with rice. Add
onion, currants, garlic, salt and pepper. Stuff tomatoes with rice
mixture and arrange in casserole. Pour olive oil over tomatoes.
Cover and bake at 350 F for 25-30 minutes. Garnish. Serves 12.

Contributed by Normal Pittman to "Cooking For Applause"

Food & Wine RT [*] Category 6, Topic 10 Message 41 Sat May 16, 1992
L.LEWIS13 [Lee] at 00:28 EDT

MM by QBTOMM and Sylvia Steiger, GEnie THE.STEIGERS, CI$ 71511,2253,
GT Cookbook echo moderator, net/node 004/005 THE.STEIGERS [Sylvia] at
23:15 EST
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