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  Recipe Home » Pasta » Green Bean Pasta Bake
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  Green Bean Pasta Bake
  Category: Pasta
  Author: The Savvybearcat
  Date: 1/1/2007
  Hits: 246
Ingredients:
6 oz Macaroni
1 cup Onion, chopped
1 cup Mushroom, sliced
1 tbsp Italian seasoning, dried
1 tsp Rosemary, dried
1 tsp Ground cummin
1 tbsp Minced garlic
1 tbsp Oil
14 1/2 oz Can stewed tomatoes
8 oz Tomato sauce
16 oz Can green beans, drained
1 cup Monterey jack, shredded
Instructions:
Cook pasta per package directions, drain and set aside. In 10 inch
skillet cook onion, mushrooms and seasoning until onion is tender.
Add tomatoes and tomato sauce; cook uncovered over medium high heat
for another 5 minutes. Remove from heat. Stir in the pasta, green
beans and 1/2 cup of shredded monterey cheese. Season to taste with
salt& pepper. Stir well to mix then pour into an 8 X 12 baking dish.
Top with remaining cheese. Bake at 350 degrees for 25 minutes.

Source: modified recipe from a Del Monte can

Options: Add a little grated parmesan to topping.
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