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  Recipe Home » Vegetarian » Green Beans With Fried Bean Curd
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  Green Beans With Fried Bean Curd
  Category: Vegetarian
  Author: The Savvybearcat
  Date: 1/1/2007
  Hits: 366
Ingredients:
2 each Tofu cakes
4 tbsp Oil
2 tbsp Soy sauce
1 tbsp Dry sherry
1/2 lb French beans
1 tsp Salt
1 tsp Cornflour
2 tbsp Stock
Instructions:
Cut drained tofu into small cubes. Heat 2 tb oil in a wok & fry tofu
till it turns golden. Remove & marinate in soy sauce & sherry.

Cut beans into pieces 2" long. Heat rest of oil & stir fry beans for
1 minute. Sprinkle with salt. Add tofu & marinade. Dissolve
cornstarch in water & stir into the rest of the ingredients. Cook
gently till sauce thickens.

Serve hot over rice.

Jack Santa Maria, "Chinese Vegetarian Cooking"
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