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  Recipe Home » Sauces » Habanero Pepper Sauce - Agent Orange
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  Habanero Pepper Sauce - Agent Orange
  Category: Sauces
  Author: The Savvybearcat
  Date: 1/1/2007
  Hits: 328
Ingredients:
12 Habanero Peppers, Stems Removed, Peppers Chopped
1/2 cup Chopped Onion
2 Cloves Garlic, Minced
1 tbsp Vegetable Oil
1/2 cup Chopped Carrots
1/2 cup Distilled Vinegar
1/4 cup Lime Juice
Instructions:
Saute the onion and garlic in oil until soft; add the carrots with a
small amount of water. Bring to a boil, reduce heat and simmer until
carrots are soft.

Place the mixture and raw chiles into a blender and puree until
smooth. Don't cook the peppers, since cooking reduces flavor of the
Habaneros. Combine the puree with vinegar and lime juice, then simmer
for 5 minutes and seal in sterilized bottles.

Heat Index : 9 on a scale of 1-10.

Yields 2 cups

Bob Emert
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