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  Recipe Home » Pies » Impossible Pumpkin Pie
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  Impossible Pumpkin Pie
  Category: Pies
  Author: The Savvybearcat
  Date: 1/1/2007
  Hits: 309
Ingredients:
1 1/3 cup Milk
3 tbsp Butter or margarine softened
4 Eggs
1/2 cup Sugar
1/2 cup Buttermilk biscuit mix
1 cup Canned pumpkin
Pumpkin pie spice
Whipped cream (optional)
Instructions:
Combine milk, butter, eggs, sugar, biscuit mix, pumpkin and pie spice
to taste in blender. Blend until mixed. Turn into greased 9-inch pie
pan and bake at 400F 25 to 35 minutes, or until knife inserted
halfway between center and rim comes out clean. Cool. Serve with
whipped cream, if desired.
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