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  Recipe Home » Crock Pot » BEEF AND BREW
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  BEEF AND BREW
  Category: Crock Pot
  Author: Ashley
  Date: 1/1/2007
  Hits: 198
Ingredients:
1 1/2 pounds stew beef
3 Tbls. flour to 4 Tbls.
Salt to taste
Freshly ground black pepper to taste
1 can beer-12 oz.
1 package regular or beefy onion soup mix
1 package brown gravy mix
Instructions:
Cube stew beef. Dredge in flour, salt and pepper. Brown the meat. In crock pot, mix beer, soup mix and gravy mix. Add meat. Simmer on low 8 to 10 hours. Serve over noodles or potatoes.
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