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  Recipe Home » Soups » Arni Kapana (Lamb Stew)
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  Arni Kapana (Lamb Stew)
  Category: Soups
  Author: The Savvybearcat
  Date: 1/1/2007
  Hits: 193
Ingredients:
***** Not Found *****
Instructions:
2 1/2 lb lamb -- cut in cubes
1 1/2 lemon
1/2 c butter
2 lb tomatoes -- chopped
2 ts salt
1/4 ts pepper
1 sm cinnamon stick --
: optional)
1 TB sugar -- optional

Sprinkle lemon juice over meat and leave for 1 hour. Heat butter in a
frying pan and brown meat. Transfer to large saucepan. Put tomatoes
in frying pan. Add salt, peeper, cinnamon and sugar. Boil for 5
minutes and add to meat. Simmer covered for 2 hours. Serve with
potatoes, rice, macaroni or spaghetti. Serves 4 to 5.

Recipe By : The Roux Brothers, M Papermac 1992, ISBN 0-333-57670-5
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