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  Aromatic Green Casserole
  Category: Vegetarian
  Author: The Savvybearcat
  Date: 1/1/2007
  Hits: 286
Ingredients:
3 oz Snap beans, cut into bite- size pieces
3 oz Brussels sprouts, cut into bite-size pieces
3 oz Broccoli, cut into bite-size pieces
1 1/2 oz Walnuts, chopped
2 tbsp Soy oil
1/2 tsp Fresh dill, chopped
1/4 tsp Sage
1/2 tsp Salt
Juice of 1/2 lemon
pinch Cayenne
Instructions:
Steam beans, brussels sprouts, and broccoli for 8 minutes. Combine
beans and walnuts with remaining ingredients and 2 ounces water.
Transfer to blender and puree until smooth. Pour sauce over
vegetables.
Serve hot or cold.

From DEEANNE's recipe files
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