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  Artichokes
  Category: Misc
  Author: The Savvybearcat
  Date: 1/1/2007
  Hits: 270
Ingredients:
1 package 10 oz frozen artichoke
Hearts
1/2 Red onion, sliced VERY thin
6 Cloves garlic, whole
Juice of lemon, divided
Fresh rosemary sprig,
Chopped
Instructions:
Put everything (except some reserved lemon juice) in a lidded
casserole. Bake covered for about an hour. Uncover, add reserved
lemon juice, and bake another 5 minutes. You will have a HARD time
believing it's fat free because of what the garlic does - it gets all
gooey!
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