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  Recipe Home » Vegetables » Asparagus With Orange Dipping Sauce (Disney)
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  Asparagus With Orange Dipping Sauce (Disney)
  Category: Vegetables
  Author: The Savvybearcat
  Date: 1/1/2007
  Hits: 263
Ingredients:
1 lb Asparagus
1/2 tsp Salt
SAUCE:
2 tbsp Orange juice
1 tsp Orange rind -- finely
Grated
1/4 cup Olive oil
1 tsp Sesame oil
Salt and pepper -- to taste
Instructions:
Find a saucepan that's wide enough to hold the asparagus spears
lengthwise and set it over medium-high heat. Fill about three
quarters with water, add the salt and bring to a boil. Plunge the
spears into the boiling water, return to a boil and cook until the
spears are just tender when pierced with a fork, about 2 to minutes
depending on their thicknes (do not overcook). Rinse under cold
running water to stop the cooking, then drain on a clean kitchen
towel. To prepare the sauce, whisk together the orange juice, orange
rind, olive oil sesame oil, and coarse salt and pepper until well
blended. Arrange the asparagus on a large serving platter with
dipping sauce on the side. Serve warm or cold.

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NOTES : Reviewed in "Vegetables your kids will eat," Family Fun
Magazine, May 1996 Recipe By
: Deanna Cook, 1996. Disney's Family Cookbook
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