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Avacado Soup With Green Peppercorns
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Avacado Soup With Green Peppercorns
Category:
Soups
Author:
The Savvybearcat
Date:
1/1/2007
Hits:
190
Rating:
(
3.3
) by
3
users
Ingredients:
1 medium Onion, diced
1 tbsp Ground coriander
1 tbsp Olive oil
4 large Ripe avacados, peeled, pitted and coaresly chopped
1/3 cup Green peppercorns in brine, drained
Salt to taste
Pepper to taste
2 Garlic cloves, minced
1 tsp Cumin
2 1/2 qt Light chicken stock
Cilantro leaves for garnish
Instructions:
In large saucepan, cook the onion, garlic and spices in the olive oil
over moderate heat for 10 minutes, stirring often. Add avacados and
stock, bring to a boil, then reduce heat to medium. Cook 20 minutes.
Cool to room temperature. Puree soup in blender until smooth. Return
to pan, bring to a boil, add peppercorns, reduce to moderate heat and
cook 10 minutes. Serve garnished with cilantro and peppercorns.
Rate this recipe:
1
2
3
4
5
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