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  Recipe Home » Breads » Hearty Rye Bread
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  Hearty Rye Bread
  Category: Breads
  Author: The Savvybearcat
  Date: 1/1/2007
  Hits: 150
Ingredients:
1 package (5/16-oz) yeast
1 1/4 cup Unbleached flour
1/2 cup Bread flour
1/2 cup Rye flour
2 tbsp Sugar
1 tbsp Dry milk
1 tbsp Margarine
1 tsp Salt
2 tbsp Caraway seed
2 tbsp Sauerkraut, drained
7/8 cup Water
Instructions:
GOOD SERVED WITH SOUPS & STEWS. DENSE, CHEWY AND FLAVORFUL Put all
ingredients in the bread pan in the order given, select WHITE bread,
and push Start. Makes 1 loaf, 8 slices. Each slice: 142 calories;
less than 1 gm dietary fiber; less than 1 gm soluble fiber; 27 gm
carbohydrates; 4 gm protein; 2 gm fat; (14% calories from fat); 1 mg
cholesterol; 292 mg sodium;
97 mg potssium; 27 mg calcium.
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