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  Recipe Home » Soups » Hearty Soup Mix & Stock
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  Hearty Soup Mix & Stock
  Category: Soups
  Author: The Savvybearcat
  Date: 1/1/2007
  Hits: 345
Ingredients:
Hearty soup mix
1 (14 oz) pkg dry green split
Peas
1 (12-oz) pkg pearl barley
1 (14-oz) alphabet macaroni
1 (12-oz) pkg lentils
1 1/2 cup Brown rice
4 cup Dry minced onion
Hearty soup stock
1 1/3 cup Hearty soup mix (above)
2 Sl Carrots
2 Stalks celery, chopped
1 1/2 cup Cabbage, shredded
2 (15-oz) cans tomato sauce
1 24-oz can vegetable juice
1 lb Ground beef, cooked (opt)
Instructions:
HEARTY SOUP MIX: Combine ingredients in a large airtight container.
Stir to evenly distribute ingredients. Label container. Store in a
cool, dry place. Use within 6 months. Shake before using.
Makes about 12- 1/2 cups of Hearty Soup Mix. HEARTY SOUP STOCK: Put
6 cups water in a large kettle or Dutch oven. Add 1-1/3 cups Hearty
Soup Mix and salt.
Bring to a boil. Cover and simmer 1 to 1/2 hours.
Add carrots, celery, cabbage, tomato sauce, and vegetable juice
cocktail. Add cooked ground beef or other leftover meat, if desired.
Simmer 20 more minutes, until vegetables are cooked. YIELD: 6 to 8
Servings.
Rate this recipe:  
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