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  Homemade Noodles
  Category: Soups
  Author: The Savvybearcat
  Date: 1/1/2007
  Hits: 219
Ingredients:
2 Eggs
1 tsp Salt
2 tbsp Water
2 cup Flour
Instructions:
Beat eggs until light. Add salt and water. Work in flour to make a
very stiff dough. Knead; then form into a ball. Roll out on floured
board until very thin. Dust top with additional flour and roll up
like jelly roll. Cut in desired widths. Spread out on flat surface
and let dry two hours. Drop in soup to cook.
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