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  Recipe Home » Breads » Honey White Bread For Bread Machines
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  Honey White Bread For Bread Machines
  Category: Breads
  Author: The Savvybearcat
  Date: 1/1/2007
  Hits: 210
Ingredients:
1 1/4 cup Milk
3 tbsp Butter, unsalted
2 tbsp Honey
1 1/2 tsp Active dry yeast
3 cup Bread flour
3/4 tsp Salt
Instructions:
Scald the milk. Remove from the heat and add in the butter and honey.
Stir until the butter melts. Let cool to room temperature. Add the
milk mixture and all remaining ingredients in the order suggested by
your bread machine manual and process on the basic bread cycle
according to the manufacturer's directions. The bread is good warm,
cool, or toasted. It stales faster than store-brought white bread, so
wrap the loaf well and use quickly or freeze. Makes 1-1/2 pound loaf.
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