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Hot Buttered Bourbon
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Hot Buttered Bourbon
Category:
Drinks
Author:
The Savvybearcat
Date:
1/1/2007
Hits:
249
Rating:
(
3.0
) by
1
users
Ingredients:
1 lb Butter, softened
16 oz Pkg. Light brown sugar
16 oz Pkg. Confectioners' Sugar, sifted
2 tsp Ground cinnamon
2 tsp Ground nutmeg
1 qt Vanilla ice cream, softened
1 Liter of Bourbon
4 qt Hot brewed coffee
Sweetened whipped cream
MMMMMGARNISHES CINNAMON STICKS GROUND CINNAMON
Instructions:
Source: Southern Living Magazine 1/97
Beat first 5 ingredients in a large bowl at medium speed with an
electric mixer until light and fluffy. Stir in ice cream; freeze in
an airtight container until firm.
Combine ice-cream mixture, bourbon, and coffee in a large bowl,
stirring well. Or for 1 serving, combine 3 Tbl ice-cream mixture, 3
Tbl. Bourbonm and 3/4 c. coffee in a large mug, stirring well. Serve
with sweetened whipped cream; garnish, if desired.
Note: Ice-cream mixture may be frozen up to 1 month.
From the recipe files of suzy@gannett.infi.net
Rate this recipe:
1
2
3
4
5
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