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  Recipe Home » Poultry » Jazzy Lime Grilled Chicken
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  Jazzy Lime Grilled Chicken
  Category: Poultry
  Author: The Savvybearcat
  Date: 1/1/2007
  Hits: 276
Ingredients:
1 Broiler-fryer chicken, quartered
1/3 cup Lime juice
1/4 cup Brown sugar, packed
1/4 cup Cooking oil
2 tbsp Prepared yellow mustard
1 tsp Lime peel, grated
1 Clove garlic, minced
1/2 tsp Salt
1/2 tsp Bottled hot pepper sauce
Instructions:
In a bowl, mix together lime juice, brown sugar, oil, mustard, lime
peel, garlic, salt and hot pepper sauce. In a shallow dish, place
chicken in a single layer. Pour lime mixture over chicken, turning to
coat all sides. Cover and refrigerate for 4 hours or overnight (Turn
several times.). Place chicken on prepared grill about 8 inches from
the heat. Cook, turning every 5-8 minutes, about 45 minutes. Brush
with sauce and cook 30 minutes longer or until chicken is fork
tender. Makes 4 servings. From the files of Al Rice, North Pole
Alaska. Feb 1994
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