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  Recipe Home » Barbque » Barbecued Cube Steak
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  Barbecued Cube Steak
  Category: Barbque
  Author: The Savvybearcat
  Date: 1/1/2007
  Hits: 339
Ingredients:
4 lb Cubed steak
1/4 cup Flour seasoned with
Salt and pepper
3 tbsp Fat
1 medium Onion
1/8 tsp Pepper
1 tbsp Vinegar
2 tbsp Lemon juice
1/2 cup Catsup
2 tbsp Worcestershire sauce
1/2 tsp Salt
1/2 cup ;Water
1 tbsp Brown sugar
Instructions:
Flour and season steak and brown in fat. Add chopped onion, brown
lightly. Mix ingredients, pour over steak. Cover slightly. Cook
slowly 35 minutes, or until steak is tender.

From Peggy Matheny in _A Taste of West Virginia: A Book of Favorite
Recipes_. Leawood, KS: Circulation Service, Inc., 1991. Pg. 31.
Electronic format by Cathy Harned.
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