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  Recipe Home » Lamb » Barbecued Lamb (Nz)
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  Barbecued Lamb (Nz)
  Category: Lamb
  Author: The Savvybearcat
  Date: 1/1/2007
  Hits: 475
Ingredients:
1 1/2 lb Lean lamb
2 Cloves Garlic
2 tsp Sugar
2 tbsp Soya sauce
1 tsp Salt
Instructions:
1. Cut the lamb into thin slices

2. Mix together the remaining ingredients. Coat all pieces of lamb
with the sauce and allow to soak 15 minutes in a dish.

3. Grill on each side for 5 minutes and serve immediately. Serves 4

SOURCE: *Kiwi Cookbook, by Alan Armstrong, Seven Seas Publishing Pty
Ltd, PO Box 1431, Wellington, New Zealand, (C. 1968) ISBN 85467 016 5
SHARED BY: Jim Bodle 5/93
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