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  Recipe Home » Breads » Basic White Bread - Pan-1
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  Basic White Bread - Pan-1
  Category: Breads
  Author: The Savvybearcat
  Date: 1/1/2007
  Hits: 278
Ingredients:
XKGR41A Don Fifield
2 1/4 cup Bread flour (10 1/2 oz)
1 tbsp Dry milk (1/5 oz)
1 tsp Salt (1/5 oz)
1 tbsp Butter (2/5 oz)
2 tbsp Sugar (3/5 oz)
7/8 cup Water (7 fl.oz)
1 tsp Dry yeast (1/10 oz)
Instructions:
Timer OR Bake (Rapid) mode may be used. Place all ingredients (except
liquids and yeast) inside the bread pan. Add liquid ingredients. Close
cover and place dry yeast into the yeast holder. Press start.
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