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  Recipe Home » Appetizers » Blue Cheese & Bacon Puffs
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  Blue Cheese & Bacon Puffs
  Category: Appetizers
  Author: The Savvybearcat
  Date: 1/1/2007
  Hits: 308
Ingredients:
1 1/2 cup Water
1/2 cup Butter or margarine
1 1/2 cup All-purpose flour
1/2 tsp Salt
1/4 tsp Ground black pepper
1/4 tsp Ground red pepper
6 large Eggs
8 oz Crumbled blue cheese
8 Bacon slices, cooked and crumbled
1/2 cup Finely chopped green onions
Instructions:
Combine 1 1/2 cups water and butter in a heavy saucepan; bring to a
boil. Add flour, salt, and peppers; cook, beating with a wooden spoon
until mixture leaves sides of pan and forms a smooth ball. Remove
from heat; cool 4 to 5 minutes. Add eggs, 1 at a time, beating well
after each addition. Beat in cheese, bacon, and green onions.

Drop dough by rounded teaspoonfuls 2 inches apart onto lightly greased
baking sheets.

Bake 400ø for 20 to 25 minutes or until golden brown. Serve warm or
at room temperature. Typed by cjhartlin@msn.com Source: Southern
Living Magazine
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