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  Recipe Home » Appetizers » Blue Cheese In A Melon
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  Blue Cheese In A Melon
  Category: Appetizers
  Author: The Savvybearcat
  Date: 1/1/2007
  Hits: 231
Ingredients:
1/2 lb Blue cheese
1 package Cream cheese ( 8 oz.)
1/4 cup Heavy cream
1 Ripe cantaloupe
Instructions:
Thoroughly blend the blue and cream cheese together; beat in the cream
until fluffy.

Using a melon ball cutter, scoop out melon balls from rip cantaloupe.

Spoon cheese dip into cantaloupe shell.

Serve with assorted crackers and melon balls on cocktail picks.
Yield: 8 servings. Typed in MMFormat by cjhartlin@msn.com Source:
The Culinary Arts Cookbook.
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