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  Recipe Home » CakesDeserts » Blueberry & White Chocolate Cheese Pie
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  Blueberry & White Chocolate Cheese Pie
  Category: CakesDeserts
  Author: The Savvybearcat
  Date: 1/1/2007
  Hits: 152
Ingredients:
FOR THE CRUST
1 cup Hazelnuts -- Roasted/Ground
1/2 cup Brown Sugar
4 tbsp Butter -- Melted
FOR THE FILLING
4 oz White Chocolate -- finely
Grated
8 oz Cream Cheese -- softened
1/4 cup Sour Cream
FOR THE TOPPING
2 cup Blueberries
1/4 cup Sugar
FOR GARNISH
Zest of One Lemon
White Chocolate Shavings
Instructions:
Line bottom of a 9-inch tart pan with parchment paper. Mix crust
ingredients and press into pan bottom and slightly up the sides.
Chill.

Melt white chocolate in double boiler over hot but not boiling water.
Stir constantly. In a separate bowl, whip cream cheese for 3
minutes. Add the melted white chocolate; beat for another minute. Add
sour cream; beat until very smooth. Using a star tip and pastry bag,
pipe filling to the crust in concentric circles, starting in the
center. Fill entire crust; chill until firm.

For the topping: Rinse fresh blueberries and toss with the 1/4 cup
sugar. Heap the blueberries on top of the filling. Garnish with lemon
zest and white chocolate shavings.

Recipe By : Herald Journal, Logan, UT (Used by Permission)
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